Continental food is something that is prepared in the continent of Europe. Essentially you won’t see Chinese and Indian cuisines in a Continental platter, just Mediterranean and French food.” Continental food refers to the delicacies consumed in European countries. The French, Italian and Spanish parts of Europe, all do ‘continental’ dishes which focus more on olive oil, wine, garlic, and various herbs and spices.
Benefits-
- It is a good stress reliever
- It can make you a happier person
- It can boost your confidence
- It can help with depression and other mental issues.
- It can help your couple
- it brings your family together
- It’s fun to mess with different ingredients
- It makes you more creative
- It makes you more popular
Target Students-
Students who are interested in learning continental food
Course Features
- Lectures 6
- Quizzes 0
- Duration 30 mins for 6 days
- Skill level All levels
- Language English
- Students 63
- Assessments Yes